One of my New Years resolution is to keep my freezer organized and not full of foods. So I was cleaning it out recently and found some cranberries from Thanksgiving so I decided to whip up a recipe incorporating them. I am always looking for ways to amp up my pork tenderloin so this is Read More
How about that game!?!? I can’t believe the Patriots came back to win after being down by 25! But, that shows you to keep playing until the clock reads 0:00:00!! Now that the Super Bowl is over, I’m getting you ready for Valentine’s Day, which is next week. Today’s Meatless Monday is a great Shakshuka Read More
Today I tried a recipe that I didn’t know how it would turn out. I wanted to make a Thirsty Thursday recipe, but I have already given you a pumpkin smoothie recipe (HERE), so I was searching to see if juicing a pumpkin was possible. For some reason I couldn’t find the answer, so I decided Read More
When I was growing up, my family used to go out to brunch after Sunday church and I would almost aways order Eggs Benedict. Of course with the muffin on the side, so it wouldn’t get soggy. I always think fondly of this meal since it reminds me of my childhood and having brunch with Read More
In LA, activated charcoal is everywhere. Pressed Juicery has an activate charcoal lemonade juice, health-conscious actress Shailene Woodley has openly talked about the benefits of ingesting charcoal (http://www.theguardian.com/lifeandstyle/shortcuts/2014/may/07/shailene-woodley-divergent-star-eats-clay), and now the drug store shelves are lined with charcoal products (I just bought a charcoal cleanser!). Why this infatuation with charcoal? For it’s cleansing benefits. I was Read More
