One of my favorite chefs is Ina Garten, aka the Barefoot Contessa. She seems so down to earth (hello quarantine giant cosmo), doesn’t make overly complicated recipes and her motto is you don’t have to make everything from scratch. I have nearly half of her 12 cookbooks and in early 2019 attended an “Evening with Read More
Today marks the last day of holiday gift guides because we (me) are starting to cut it close. Christmas is in a week so if your shopping isn’t complete, you better get on it and you might actually have to go to STORES to get stuff! Today’s gift guide is the most natural for NewsforChews–the Read More
If you’ve been scrolling through Instagram recently, you’ll see a big trend is cheeseboards. And not just simple ones with cheese and crackers–there are entire tablescapes being built! Well, when I received a cheeseboard with built-in tools for a white elephant gift, I knew what I had to do. So, while today’s Thirsty Thursday post Read More
One of my New Years resolution is to keep my freezer organized and not full of foods. So I was cleaning it out recently and found some cranberries from Thanksgiving so I decided to whip up a recipe incorporating them. I am always looking for ways to amp up my pork tenderloin so this is Read More
How about that game!?!? I can’t believe the Patriots came back to win after being down by 25! But, that shows you to keep playing until the clock reads 0:00:00!! Now that the Super Bowl is over, I’m getting you ready for Valentine’s Day, which is next week. Today’s Meatless Monday is a great Shakshuka Read More
