All posts filed under: Meatless Monday

Meatless Monday: Sweet Potato Cakes with Cranberry Chutney

If you follow me on Instagram (if you don’t, hit follow now — you know I was on vacation over Thanksgiving.  While I had an amazing meal prepared in Italy, I still missed the Thanksgiving leftovers.  Enter the sweet potato cakes from Yotam Ottolenghi’s vegetarian cookbook, Plenty.  I mixed things up and made a cranberry chutney Read More