I know you probably know how to make a PB&J, but I made things a bit differently to celebrate the day today, so I thought I’d show you. I made my PB&J by combining two types of jelly and waffling it. So, grab two slices, spread some peanut butter and jelly, and celebrate the day!
2 Slices Bread of Choice (I used Flax Seed Ezekiel Bread)
1 TBSP Peanut Butter
1/2 TBSP Strawberry Jelly
1/2 TBSP Apricot Preserves