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Thirsty Thursday: Halloween Cocktails

 We are only a few days away from Halloween!  Does everyone have their costume ready?!  If you aren’t already in the Halloween spirit, today’s Thirsty Thursday spirits (haha see what I did there?!) will put you there.   Follow the recipes below!

Mummified Berry Boozy Milkshake

1 oz. Van Gogh Raspberry Vodka

1 oz. Van Gogh Vanilla Vodka

1 cup Milk

1/2 cup Vanilla Ice Cream

1/2 Banana

1 heaping tbsp. Smooth Peanut Butter

1 heaping tbsp. Raspberry Jam or Raspberries

Blend all ingredients and pour into a tall “mummified” glass. 

 Mummy_Berry Boozy Milkshake_sq

Van Goghst Punch (serves 12)

(Created by Jonathan Pogash, The Cocktail Guru)

1 bottle Van Gogh Rich Dark Chocolate Vodka

12 oz. Orange Juice

12 oz. Pomegranate Juice

12 oz. Club Soda

Pour ingredients into large punch bowl or pitcher filled with ice and stir to chill and dilute.  Ladle or pour out into small punch glasses. Garnish with several sliced orange wheels.


Peanut Butter Cup Martini

1½ oz. Van Gogh Dutch Chocolate Vodka

1 oz. Castries Crème Peanut Rum

¾ oz. Chocolate Liqueur

½ oz. Cream

Drizzle chocolate syrup into the bottom of a martini glass.  Place the glass into the refrigerator until ready to use.  Add all ingredients into a shaker with ice.  Shake and strain into the chilled martini glass.  Garnish with a peanut butter cup.

 Peanut Butter Cup_HR


1 ½ oz. Van Gogh Dutch Caramel Vodka 

½ oz. Irish Cream Liqueur

½ oz. Chocolate Liqueur

½ oz. Amaretto

Splash of Cream

Drizzle a thin line of both caramel and chocolate sauce on the inside of a rocks glass and place in refrigerator to chill. Combine all ingredients into a shaker and shake over ice. Pour entire contents of shaker into glass.


{Recipes and images courtesy Conundrum Marketing}

Stay thirsty…

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