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Tuesday’s Tip-No Need For Fancy Culinary Tools!

Happy Tuesday!  I love Tuesdays because I like imparting some of my culinary wisdom to you to help make your time in the kitchen a little easier.  Today’s tip is to show you that you don’t need to spend money on fancy culinary tools.  You have some tools already at your disposal in your kitchen.  Instead of buying a meat mallet, just use a skillet to pound your chicken or meat to its desired thickness!

Come back tomorrow when I show you how to use this tip!

Stay hungry…

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  1. Pingback: Lemon Chicken Paillard | newsforchews

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