Today’s Tip is a very easy! Store spices in a cool, dark place, not above your stove. Humidity, light, and heat will cause herbs and spices to lose their flavor.
Have a cooking, baking, or kitchen tip? Leave it in the comments below or email me at firstname.lastname@example.org!
P.S. Did you notice the new layout and now the website is newsforchews.com instead of newsforchews.wordpress.com? Making things a little different!