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Baked Oatmeal

I love oatmeal!  How much?  Well, as a college athlete, for every game no matter how hot or cold the weather turned, I would eat oatmeal, blueberries, and a sprinkle of cinnamon for my pregame meal.  EVERY pregame meal!  After so many bowls, the substance does get tiring….doesn’t it?  For me, a way to amplify and change the texture of oatmeal is baking it.  I made my yummy baked oatmeal over the weekend and couldn’t wait to share the recipe with you!  Give it a try and you’ll be eating oatmeal just as often as I do!

Preheat oven to 350

1/2 Cup Canola Oil

1/2 Cup Brown Sugar

2 Eggs

3 Cups Oatmeal

1 TSP baking powder

1 TSP Salt

1 TSP Vanilla

1 Cup Milk

1 TSP Cinnamon

Mix together sugar, oil, & eggs

Add oatmeal, baking powder, salt, vanilla, and milk

Spray baking dish with cooking spray

Add mixture and sprinkle top with cinnamon (I also sprinkle a little nutmeg on top)

Bake in oven for 30 minutes

Serve with warmed milk and fresh or frozen fruit of liking

Baked Oatmeal!

Baked Oatmeal with Blueberries and Warm Milk

Stay hungry…

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