There’s nothin’ like a good national food or drink holiday, and it seems like every day is one. Yesterday was National Donut Day and today is National Rosé Day! You can’t really go wrong with donuts, and you DEFINITELY can’t go wrong with rosé! I’d be happy with simply pouring myself a glass of rosé, Read More
I am a big fan of meatballs and primarily make them with only ground chicken, and if I feel fancy, a bit of shredded cheese and breadcrumbs. But previously for Valentine’s Day, I made them with meat and stuffed them with cheese! (Recipe HERE) and was thinking “what else can I stuff a meatball with?” Read More
Today marks the 145th running of the Kentucky Derby, which is also considered the fastest two minutes in sports. I had the opportunity to visit Churchill Downs in 2007 for the 133rd running of the Derby, in which The Queen also was in attendance! One of my University of Michigan field hockey teammates grew up Read More
It’s one of my favorite foodie holidays y’all! St. Patrick’s Day brings me so much joy because I am a huge fan of corned beef and cabbage. It isn’t just delectable food that is a special treat that I enjoy once a year, but it brings back memories from when I was younger. Every St. Read More
Ever since I participated in Dry January this year, I’ve been on the hunt for more mocktail recipes which I’ve been creating in my kitchen. I created THIS post with three recipes with a variety of products, and I loved the Elderflower Sparkler using Belvoir Fruit Farms Elderflower Lemonade. Besides making and drinking the mocktail, Read More
